DEENANATH, E. D.; EGAL, . A. Food Extrusion Technology: Initiatives to Address Food and Nutrition Insecurity in South Africa. Journal of Pharmacy and Nutrition Sciences , [S. l.], v. 7, n. 3, p. 116–123, 2017. DOI: 10.6000/1927-5951.2017.07.03.7. Disponível em: http://set-publisher.com/index.php/jpans/article/view/1957. Acesso em: 6 oct. 2024.