KAYA BULUT GULSEN; OZGULTEKIN ASU; TURAN GULDEM; ISITMANGIL GULBU; TERZIOGLU UFUK; KURT NURETTIN; EKINCI OSMAN. Investigation for the Effects of Omega Fatty Acid and Glutamine-L-Alanine on Morbidity and Mortality in the Critically ILL Patients after Major Abdominal Surgery. Journal of Pharmacy and Nutrition Sciences , [S. l.], v. 4, n. 2, p. 124–130, 2014. DOI: 10.6000/1927-5951.2014.04.02.8. Disponível em: https://set-publisher.com/index.php/jpans/article/view/1687. Acesso em: 24 dec. 2024.