RASHIDI OTHMAN; SUHAIR KAMOONA; IRWANDI JASWIR; PARVEEN JAMAL; FARAH AYUNI MOHD HATTA. Stability of Carotenoid Composition in Orange Sweet Potato (Ipomoea batatas) Tuber Flesh Over Three Growing Seasons and Months Storage Time . Journal of Pharmacy and Nutrition Sciences , [S. l.], v. 7, n. 4, p. 158–163, 2017. DOI: 10.6000/1927-5951.2017.07.04.2. Disponível em: https://set-publisher.com/index.php/jpans/article/view/1961. Acesso em: 24 dec. 2024.