Alexander V. Oleskin, Olga G. Zhilenkova, Boris A. Shenderov, Adelaide M. Amerhanova, Vladimir S. Kudrin, and Peter M. Klodt. “Lactic-Acid Bacteria Supplement Fermented Dairy Products With Human Behavior-Modifying Neuroactive Compounds”. Journal of Pharmacy and Nutrition Sciences 4, no. 3 (June 5, 2014): 199–206. Accessed December 24, 2024. https://set-publisher.com/index.php/jpans/article/view/1693.