Yasuhito Nobushi, Yuki Hamada, Ken Yasukawa. Inhibitory Effects of the Edible Mushroom Flammulina velutipes on Lipid Accumulation in 3T3-L1 Cells . J. Pharm. Nutr. Sci. [Internet]. 2013 Aug. 5 [cited 2024 Dec. 24];3(4):222-7. Available from: https://set-publisher.com/index.php/jpans/article/view/1580