Vol. 9 No. 5 (2019)

Published September 17, 2019

Articles

Kanokkarn Phromnoi , Maitree Suttajit, Chalermpong Saenjum

239-246

Polyphenols and Rosmarinic acid Contents, Antioxidant and Anti- Inflammatory Activities of Different Solvent Fractions from Nga- Mon (Perilla frutescens) Leaf

https://doi.org/10.29169/1927-5951.2019.09.05.1

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Muriyati , Arimbi, Asnidar, Safruddin, Andi Imam Arundhana Thahir

247-250

The Association between Adiponectin Gene Polymorphism and Waist Circumference Changes in Obese/Overweight Adults after Aerobic Exercise and Diet Treatment

https://doi.org/10.29169/1927-5951.2019.09.05.2

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Rashidi Othman , Norazian Mohd. Hassan , Ainaa Eliah Abu Bakar , Nur Hidayah Noh , Nurrulhidayah Ahmad Fadzillah , Noraini Mahmad

251-257

Manipulation of Environmental Stress Towards Lutein Production in Chlorella fusca Cell Culture

https://doi.org/10.29169/1927-5951.2019.09.05.3

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Alfred Maroyi

258-268

Medicinal Uses, Biological and Chemical Properties of Wild Plum (Harpephyllum caffrum): An Indigenous Fruit Plant of Southern Africa

https://doi.org/10.29169/1927-5951.2019.09.05.4

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Vivi Silawati , Afrizal , Nursyirwan Effendi , Masrul , Retno Widowati , Triana Indrayani , Andi Imam Arundhana

269-275

Factors Associated with Coping Strategies among Primigravida Pregnant Women in Jakarta

https://doi.org/10.29169/1927-5951.2019.09.05.5

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Nurrulhidayah Ahmad Fadzillah , Rashidi Othman , Norazian Mohd. Hassan , Nurul Widad Fitri Muhammad, Ainaa Eliah Abu Bakar , Nur Hidayah Noh , Noraini Mahmad

276-282

Hot Acid Extraction, Characterisation and Scavenging Activity of Pectin from Hylocereus polyrhizus

https://doi.org/10.29169/1927-5951.2019.09.05.6

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M. Chellakumar, S. Abdul Kader

283-286

Nutritional Analysis of Mature Unripen and Ripen Edible Fruits of Aegle tamilnadensis Abdul Kader (Rutaceae)

https://doi.org/10.29169/1927-5951.2019.09.05.7

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